Welcome to Taqueria El Aguilita, a culinary gem located at Carr. a Sta. Rosa 15, Santa Rosa Xochiac, in the bustling district of Álvaro Obregón, CDMX. Here, the tantalizing aroma of authentic Mexican tacos fills the air, inviting all who pass by to indulge in a flavorful journey that is anything but ordinary.

Taqueria El Aguilita has earned a glowing reputation, as echoed by numerous patrons who rave about the quality, taste, and generous portions. One customer, Yosoyyoyo Jiga, succinctly sums it up: "Los mejores del rumbo" – the best around. And indeed, the balance of quality and price creates an unbeatable value that keeps people coming back for more.

The tacos here are praised not just for their size but also for their satisfying presentation. Ayan Rey highlights that, while they may lean towards the pricier side, the ingredients and service make every peso worth it. The family-run establishment is known for its warm hospitality, making you feel at home from the moment you walk through the door. However, do keep in mind that the street can be a bit narrow for parking, so plan accordingly if you’re driving.

Among the standout items are the costras, recommended by regulars like Luis Orduña, who emphasizes their incredible flavor. These cheesy tacos are a must-try, showcasing the restaurant's creative approach to traditional fare. Alan Vargas, a dedicated foodie, makes it a point to order the quesadilla every time he visits, proving that it is as much a signature dish as the tacos themselves.

While some reviews mention a slight lack of seasoning, the hearty servings of tacos might just overshadow such concerns, making them a popular option for hearty meals. As you sip on a refreshingly cold drink, you’ll appreciate the atmosphere and the commitment to quality that flows through every dish.

In summary, Taqueria El Aguilita is a must-visit for taco lovers—where taste and tradition meet in a friendly, welcoming environment. Whether you’re a local or just passing through, prepare yourself for an unforgettable meal that embodies the vibrant spirit of Mexican cuisine.